Sunday, November 29, 2009

AVOCADO CILANTRO SOUP


AVOCADO CILANTRO SOUP

 Ingredients 
8 md Scallions
1/2 c Fresh Cilantro Leaves
2 Cloves Garlic
4 oz Pared Avocado
1 1/2 c Plain Nonfat Yogurt
1/2 c Skim Buttermilk
2 tb Lime Juice
1/2 ts Curry Powder
1/8 ts Ground Red Pepper


In a food processor, combine scallions, cilantro and garlic;
process until finely chopped.
Add avocado; process until smooth.
Add yogurt, buttermilk. 1/4 cup
water, lime juice, curry powder and red pepper to food processor; process until smooth. Cover and refrigerate at least 1 hour, until well chilled. 
Serves 4

3 comments:

  1. What a Gorgeous Blog! I can't wait to try some of your soups! :)

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  2. Gotta ask where you found the facebook networked blogs gadget. Very cool! Plus I do like you blog too:)

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  3. I think I got it from blogger on the layout page somewhere. I will look into for you, first chance I get. I am anxious to get back to my blogs as I've been sick and away too long!
    fondly, Nancy

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