AVOCADO CILANTRO SOUP

AVOCADO CILANTRO SOUP

 Ingredients 

8 md Scallions

1/2 c Fresh Cilantro Leaves

2 Cloves Garlic

4 oz Pared Avocado

1 1/2 c Plain Nonfat Yogurt

1/2 c Skim Buttermilk

2 tb Lime Juice

1/2 ts Curry Powder

1/8 ts Ground Red Pepper

In a food processor, combine scallions, cilantro and garlic;

process until finely chopped.
Add avocado; process until smooth.

Add yogurt, buttermilk. 1/4 cup

water, lime juice, curry powder and red pepper to food processor; process until smooth. Cover and refrigerate at least 1 hour, until well chilled. 

Serves 4